|
Breakfast Plates
(8:30 - 10:00am) |
|
|
Scotch Egg & Tatties,
Small Scone
1/2 Scotch Egg & Tatties, Small Scone
Banger, Tatties & Small Scone |
$ 4.25
$ 3.50
$ 4.25 |
|
A la Carte |
|
Scrambled Egg
Banger Only
Tatties Only
Whole Scotch Egg |
$ 1.00
$ 2.75
$ 1.00
$ 3.50 |
| |
|
|
Lunch
(11:00 - 4:00pm) |
|
|
Shepherd's Pie
|
$ 5.00 |
|
Scottish Meat Turnover
(Forfar Bridie) |
$ 4.00 |
|
Banger/Bun |
$ 3.75 |
|
Beef Hot Dog/Bun |
$ 3.00 |
|
Scotch Egg |
$ 3.50 |
|
1/2 Scotch Egg |
$ 2.75 |
|
Ploughman's Lunch (includes
3 cheeses, bread, pickle) |
$ 4.00 |
|
Potato Salad |
$1.25 |
|
Coleslaw |
$1.00 |
|
Potato chips |
$0.25 |
| |
|
|
Served with Lunch
Desserts |
|
|
Lemon Tart |
$ 1.75 |
|
Blackberry Cobbler |
$ 2.00 |
|
Triple Chocolate Brownies |
$ 1.50 |
|
Served all day long |
|
Scones
Classic cream, Currant or Cheese 'n' chive,
Apricot /Almond/Oat
Chocolate Chip/Hazelnut
Blueberry/Lemon/Cheese
Cookies (oatmeal/raisin) 2 for |
$ 1.50
$ 2.00
$ 2.00
$ 2.00
$ 1.00 |
BEVERAGES
Coffee, tea, milk, juice, soda, water
|
$1.00
|
|
